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Ice Cream for Breakfast? Why Not, It’s 2025 and Wellness is Weird
read more >: Ice Cream for Breakfast? Why Not, It’s 2025 and Wellness is WeirdLet’s talk ice cream. Cold. Creamy. Comfort in a cone… or a bowl… or straight from the tub. I’m a full-time fan, part-time denier. The kind who doesn’t nibble delicately: I dive in like I’m…
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Valentine’s Day Food Trends 2025: Love Served with a Side of Adventure
read more >: Valentine’s Day Food Trends 2025: Love Served with a Side of AdventureValentine’s Day is here again – the season of love, indulgence, and unforgettable meals. But in 2025, forget predictable steak dinners. This year, romance is a global affair! Think Parisian croissants for breakfast, a West…
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Chocolate & Romance: A Love Story That Melts Hearts
read more >: Chocolate & Romance: A Love Story That Melts HeartsChocolate has been the go-to symbol of love for centuries—but why? Let’s unwrap this sweet love affair and discover how chocolate became the ultimate romantic treat! From Ancient Love Potions to Modern Romance Chocolate’s love…
Latest Recipes
01
Pasta
Spicy minced chicken on a white plate complete with cucumber
The doner is a Turkish creation of meat, often lamb, but not necessarily so, that is
02
Desserts
Spicy minced chicken on a white plate complete with cucumber
The doner is a Turkish creation of meat, often lamb, but not necessarily so, that is
03
Appetizers
Spicy minced chicken on a white plate complete with cucumber
The doner is a Turkish creation of meat, often lamb, but not necessarily so, that is
About Me
Yetunde Adesina
Hello people, this is Yetunde, you’re welcome to Food.Life!